We're pretty sure that this tomato confit is the perfect side because of how versatile it is. Add it on top of toast, pasta, or a salad — or just stick a bowl on your buffet and let guests add it to ...

Look no further for cookout food ideas! We have recipes for everything you'll need for a delicious summer celebration. Let’s hear it for summer! This is our favorite time of year for lingering ...

The ingredients for spicy grilled shrimp, a recipe from “Uncle Jake’s Favorite Recipes” that I humbly offer as a possible July 4 cookout menu addition. If you’re planning a cookout July 4, consider ...

Potato salad is a classic side dish that pairs well with a variety of mains—from grilled meats and poultry to hearty deli sandwiches. It's a staple at summer cookouts, barbecues, and picnics, but it's ...

While classic cookout foods like hotdogs and hamburgers may be the first to pop into mind when dreaming up grilling ideas, allow us to remind you that there are so many easy summer grill recipes ...

Fall weekends were practically made for gatherings that start in the afternoon and roll right into the evening. The firepit crackles, music drifts across the yard, and someone inevitably shouts about ...

Bri McKoy is an accidental home cook, the author of The Cook’s Book and a lover of gathering people around her everyday table. She is the creator of The Everyday Kitchen Masterclass, a five-week ...

This summer, the hottest place to eat in town is right next to your grill. Even if you're new to hosting a killer cookout, no need to fret. Whether you're a beginner or an expert level BBQ-er, we've ...

Cookouts are less about the food and more about the chaos that comes with them. These 9 recipes, though, manage to keep things under control without losing the fun. They bring enough variety to keep ...

Cook potatoes for 45 minutes. Let cool, peel, and grate. Grate eggs. Fold in all ingredients. Let flavors marinate/combine in refrigerator for at least a half hour. Add salt and pepper to taste. Cook ...

Chef, television show host and cookbook author Jernard Wells is joining TODAY to share a few of his favorite classic Southern cookout recipes. He shows us how to prepare spicy peach glazed pork chops ...

The end of summer is always so bittersweet, no matter how great it was. This is why we always try to sweeten it up with a big Labor Day feast. If summer has to end, the food better be good, right?