Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

This article was produced by National Geographic Traveller (UK). From beef sandwiches to Michelin-star-seeking menus — TV show The Bear’s fictional restaurant has given us a story arc that, in many ...

If The Bear has inspired you to explore Chicago's fine-dining scene, try these restaurants The former meatpacking city has become a pioneer for fine dining in the US. If you want to try innovative ...