Fresh and smoked haddock is tucked into a creamy sauce and then topped with mashed potatoes in this hearty fish pie.

If you’re looking for a dish that’s light, crispy, and packed with flavor, this Parmesan Crumbed Fish is exactly what you ...

Bring the milk to a gentle simmer and cook for 3–4 minutes, or until the fish is beginning to flake, stirring occasionally ... Spoon into a warmed, shallow flameproof dish or two individual ...

Korean chile flakes, and turmeric. Just before frying, Evans gently whisked in club soda to achieve a batter just thicker than heavy cream. "You want to be able to see the texture of the fish ...

These salmon fish cakes use fresh salmon fillets and are ... Drain, mash well with the butter and stir in the tartare sauce and lemon zest. Flake the salmon away from the skin and add to the ...