Only the truly foolhardy would wander into Mumbai’s Shree Thaker Bhojanalay (022-22029916) on a whim. Or succumb to one of those “we’re in the area, after all” impulses to grab a quick bite. For ...

"I want the guest to feel like they have entered into my house, where the time slows down and I give them a taste of dishes that change daily," says chef Heena Patel of her cozy San Francisco ...

Rice is one of the most widely consumed foods in the country. Some of our favourite dishes, such as rajma, kadi, chane, and sambar, are all best enjoyed with rice. This is why we ensure that rice is ...

Bhagyashree loves to share her food journey with her fans. This time, she indulged in a typical Gujarati thali. See the pic she shared and get ready to drool. Bhagyashree is a true food enthusiast.

Dhokla, Khakra, and Undhiyu are the top names that cross our minds when it comes to the famous food of Gujarat. While these are definitely the pride of Gujarat, the state is known for much more than ...

As a little girl in my Texas home, I couldn’t wait to come home to the sights and smells of my mom cooking the traditional food of Gujarat, an Indian state located on the country’s western coastline.

Authentic Gujarati thepla is known for its soft texture, balanced spices, and comforting taste. Rooted in tradition and ...

Gujarati cuisine is often recognized for its distinct sweetness-even in savory dishes like dal, shaak (vegetable preparations), and kadhi. While many believe this is purely cultural, there’s actually ...

Gujarati food gets an unfair rap for being too sweet. And India has too few great Gujarati chefs to right the balance. It’s time to mix diversity into our menus I don’t think it is too much of a ...