Microwaves are great for reheating certain, but not all, foods. Other foods can become dangerous, if not toxic, after being zapped in a microwave.

Think microwaves are just for reheating? These three fresh, balanced meals show how to cook proper food from scratch.

Micorwaves have been a kitchen staple since the late 1960s, but are they safe for our food? All cooking transforms food, to the benefit of some nutrients and the detriment of others. For example, ...

Haley Mast is a freelance writer, fact-checker, and small organic farmer in the Columbia River Gorge. She enjoys gardening, reporting on environmental topics, and spending her time outside ...

How to cook bacon in the microwave for quick, perfectly crispy results. This no-mess method uses paper towels to absorb ...

Here, we'll explore how parchment paper can be used in the microwave, why it's a safe and effective choice, and how it ...

Read up on the most common microwave myths, and which ones are legit. — -- intro:Did you see American Hustle? Remember that scene where Jennifer Lawrence’s hilarious, mouthy character Roslyn ...