Gary Bimonte, the face of Pepe’s pizza restaurants for his generation of the nearly century-old New Haven pizza dynasty, passed away April 7 of a heart attack. It was Bimonte’s grandfather, Frank Pepe ...

NEW HAVEN, Conn. (WTNH) — New Haven Police confirm to News 8 the death of the co-owner of Pepe’s Pizza, Gary Bimonte. Wallingford firefighters responded to his home at 6 p.m. Wednesday. New Haven ...

On a dining scene often driven by what’s new, one recently opened pizzeria is powered by an immigrant story that’s nearly 100 years old. When New Haven-founded Frank Pepe Pizzeria Napoletana opened ...

Every month, several thousand visitors descend on the town of Caiazzo (population c5,000), an hour north-east of Naples. They ...

Connecticut has been labeled by some as the Pizza Capitol of the U.S. and a longtime staple of that greatness has been Frank Pepe Pizzeria Napoletana, known to many as Pepe’s Pizza. Pepe’s officially ...

For a 13th consecutive year, Frank Pepe Pizzeria Napoletana will bring back its summertime favorite: the fresh tomato pie. Starting June 26, the specialty seasonal pizza returns to all Pepe’s ...

For another year, The Daily Meal site has determined what Connecticut pizza eaters already knew: The Nutmeg State has the best pies in the country. Frank Pepe Pizzeria Napoletana, which originated in ...

Any discussion of the pizza of Italy’s Franco Pepe begins with the dough. Made entirely by hand, without even a mixer, the dough at his restaurant, Pepe in Grani, about 30 miles north of Naples, comes ...

Food Network's Malie Carpenter serves up a cacio e pepe pizza. Food Network Magazine's editorial director Maile Carpenter drops by to share a twist on pizza recipes. Courtesy Food Network Magazine Who ...