Of course not the rat becoming a chef part but, according to a professional chef, the kitchen in the 2007 Oscar and Golden Globe-winning animated film from Pixar is accurate. In GQ’s YouTube series, ...

Marjorie Meek-Bradley first saw Disney-Pixar's "Ratatouille" at its 2007 premiere in San Francisco during her first chef job after culinary school. She worked at Bouchon and Per Se, both operated by ...

Lizzie Celeste wrote, "My husband and I are from Medford, Mass., outside Boston. We drive to Providence multiple times a year to dine at Pot au Feu, which is my favorite restaurant. We love the great ...

Wannabe chef Remy who makes his debut in Ratatouille, shares his experiences as a rat. Cook ‘n’ tell: Remy, the Rat (TOI Photo)‘Rat’tled, not stirred! Rats are no strangers to rejection, but Remy, the ...

The magical inn and restaurant Le Relais Bernard Loiseau is like a museum of French culinary history. Malik Peay is a Los Angeles-based, Black journalist who writes about film, music, fashion, travel, ...