Think stale bread is a lost cause? This clever oven trick can revive it in minutes – and it might just save your next family ...

Once dampened with water, your bread is ready to go in your air fryer, preheated to 450 degrees. Leave it until the crust is ...

If not, just set it to 300-325 degrees and pop the bread in the oven, directly on the rack. Set a timer for 6-7 minutes, depending on the size of the loaf—or 10-12 for a super wet loaf (like one ...

Scatter the bread on the baking sheet and sprinkle with salt. (I used everything bagels, so was sparing.) Bake for 7-10 minutes, or until crispy around the edges.

Bread is best when it's fresh, but here's what to do with leftover bread that's getting crusty. Don't throw it out! You can make French bread, bread pudding, soup, and more.

We consulted a professional baker about the best way to store bread, as well what not to do, and how to use bread up if it does go stale on you. Related: Our 22 Most Popular Bread Recipes Of All Time ...

N o one likes stale bread, but don't throw away those extra loaves just yet! Dried out and hardened bread can seem lifeless, however, you can make it tasty again by using it in pie crust. Using ...

If you're like me, and sometimes forget what's in your pantry, you probably buy more bread than you can use on occasion. How ...