Tart cherries are slathered in a rich, thick cherry sauce and topped with a perfectly spiced crisp topping to balance out the ...

The sauce that the tart cherries are packed in adds another fun element to this retro-inspired dessert. Get the recipe: Chocolate Hazelnut Granola Sundae with Tart Cherry Topper Tart and tangy key ...

2. In a large bowl, combine drained cherries, sugar, and cornstarch. Pour into a 9-inch square baking dish. 3. In a food processor, add flour, brown sugar and butter. Pulse on and off until butter is ...

Cook’s notes: Not every supermarket stocks canned tart cherries packed in water, so when I find them I buy several cans. 1. Adjust oven rack to middle position. Preheat the oven to 350 degrees.