Meanwhile, make a slice of toast. Cut off the crusts, butter the toast and pop it onto a hot plate. Lift out the poached egg or eggs on a perforated spoon; drain and place on top of the toast.

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Many of us dream of a perfectly poached egg on top a slice of buttery toast to start the day, but it turns out we might be doing it all wrong. Celebrity chef Jamie Oliver has issued a culinary ...

They love it so much that they send breakfast photos to each other! Their go-to morning meal is poached eggs on toast. Simple and elegant, we knew the guys had good taste. When they’re on tour ...

However, the taste of a perfectly poached egg atop your avocado toast is simply unbeatable, with the satisfying pop and subsequent ooze of yolk over the bread being a true delight. But if you ...

Poached eggs just taste so much nicer on top of your avocado toast, though, and there’s nothing more satisfying than the pop from a poached egg, allowing the yolk to ooze out all over the bread ...

One of the things you must not do is be tempted to turn the heat up to start boiling the poached egg. Once the egg is cooked, drain it on some kitchen paper and "never put it straight on toast".