Advertisement Article continues below this ad 3-Point Goals_Chicago 8-29 (Williams 2-5, LaVine 2-7, Buzelis 1-2, Dosunmu 1-3, Vucevic 1-4, White 1-4, Giddey 0-1, Terry 0-1, Smith 0-2), Portland 9 ...
Percentages: FG .444, FT .846. 3-Point Goals: 8-29, .276 (Williams 2-5, LaVine 2-7, Buzelis 1-2, Dosunmu 1-3, Vucevic 1-4, White 1-4, Giddey 0-1, Terry 0-1, Smith 0-2 ...
Camara 0-3 0-0 0, Grant 5-11 6-6 18, Ayton 7-15 1-2 15, Avdija 9-16 1-1 20, Henderson 8-15 6-8 25, Murray 1-2 0-0 2, Walker 2-3 0-0 4, Banton 2-6 1-2 6, Sharpe 8-18 5-6 23. Totals 42-89 20-25 113.
WISCONSIN RAPIDS – Maine lobster from a company featured on Shark Tank is making its way to Wisconsin Rapids next month. Cousins Maine Lobster will be serving its lobster menu from 11 a.m. to 7 p.m. Feb.
Maine lobster from a company featured on Shark Tank is making its way to Stevens Point next month. Cousins Maine Lobster will be serving its lobster menu from 11 a.m. to 7 p.m. Feb. 19 with its food truck parked at Fleet Farm,
Nominees include Taj in South Portland and The Abbey in Brunswick, while 3 cooks are nominated in the Best Chef: Northeast category.
Nominees include Taj in South Portland and The Abbey in Brunswick, while 3 cooks are nominated in the Best Chef: Northeast category.
This year's L.A. semifinalists include rising-star talent, stalwart spots, new restaurants and some of the country's best baked goods.
Climate change is in the headlines. From the chill of northern Alaska to the heat of Arizona, here are the coldest and warmest cities in each U.S. state.
But there are a few new names on the list, too. First-time semifinalists include Urban Hearth’s Erin Miller, up for Best Chef: Northeast, and Michael Serpa of Back Bay seafood spots Select Oyster Bar and Little Whale Oyster Bar, also up for Best Chef: Northeast.
Classes were canceled Wednesday for Maine South High School in Park Ridge, after a sprinkler line water pipe burst before the school day started. Students were allowed to stay in common areas of the school for the day. About 2,600 students were affected.
Jason Eckerson, chef and co-owner at Fish & Whistle, and his wife and co-owner Kate Hamm have been nominated for a James Beard award. They are among ten Maine bars, restaurants and industry professionals to earn a nomination this year. The semifinalists were announced today. Ben McCanna/Staff Photographer